Trota Iridea Sott'olio di oliva alle Erbe Aromatiche

Our Trout Preserved in Oil begins with an exceptional raw ingredient: fresh trout sourced from mountain fish farms in Lunigiana, a region rich in pure, cold waters that are ideal for the quality of this delicate fish.

Processed within a few hours of delivery, the trout is hand-cleaned, gently cooked, and preserved in our oil together with natural aromatics that enhance its flavor and fragrance. The result is a genuine, elegant, and perfectly balanced product, faithful to our culinary philosophy: simplicity, respect for the raw ingredients, and artisanal tradition.